Wine Code Breaker #397

2019 Bird in Hand Montepulciano, Adelaide Hills, South Australia We first meet Zorii Bliss on the frozen planet Kijimi. Of course, her fame as a spice runner is well known. Her passion for Italian varietals, not as much. During her years running spices around the galaxies, she had been known to drop into the AdelaideContinue reading “Wine Code Breaker #397”

Wine Code Breaker #396

2018 Mount Monument Pinot Noir, Macedon Ranges, Victoria The most famous mamelon is a breast-shaped hillock in Sevastopol. It was made so during the Crimean War of 1853-1856 (a war that is reported to have been started over an argument about a key) due to its strategic location.  A less famous mamelon was formed eonsContinue reading “Wine Code Breaker #396”

Wine Code Breaker #395

2021 Bird in Hand Sauvignon Blanc Adelaide Hills, South Australia Cat’s pee can be detected at 50 paces and assails one’s nostrils with such force that no other odour is able to be perceived for days. Poorly made Sauvignon Blanc can do something similar. At its least offensive, it is flabby and insults the senses.Continue reading “Wine Code Breaker #395”

Wine Code Breaker #394

2018 Protero Capo Gumeracha Nebbiolo, Adelaide Hills, South Australia Adelaide Hills is a remarkable region as it seems to have pockets that mirror some of the world’s great wine growing regions. Altitude and valleys create a landscape of microclimates that play with the coolness across the dry ripening periods. Add a bit of fog duringContinue reading “Wine Code Breaker #394”